Today we’ve got a double deal alert for you! Secret of a Thousand Beauties by Mingmei Yip is available for $2.99 across retailers, and Alice Clayton’s Nuts is $1.99 across retailers! Check out the blurbs below and snag these deals before they’re gone!
Here’s the blurb for Secret of a Thousand Beauties
by Mingmei Yip:
Set against the vibrant and intrigue-laden backdrop of 1930s China, Mingmei Yip’s enthralling novel explores one woman’s defiant pursuit of independence.
Spring Swallow was promised in marriage while still in her mother’s belly. When the groom dies before a wedding can take place, seventeen-year-old Spring Swallow is ordered to become a ghost bride to appease his spirit. Under her in-laws’ protection, she will be little more than a servant, unable to know real love or bear children. Refusing to accept her fate as a “bad-luck woman,” Spring Swallow flees on her wedding day.
In the city of Soochow, Spring Swallow joins a community of renowned embroiderers. The women work for Aunty Peony, whose exquisite stitching once earned her the Emperor’s love. But when Aunty Peony agrees to replicate a famous painting–a lucrative assignment that will take a year to complete–betrayal and jealousy emerges within the group. Spring Swallow becomes entangled in each woman’s story of heartbreak, even while she embarks on a dangerous affair with a young revolutionary. On a journey that leads from the remote hillsides around Soochow to cosmopolitan Peking, Spring Swallow draws on the secret techniques learned from Aunty Peony and her own indomitable strength, determined to forge a life that is truly her own.
, first of the Hudson Valley Series by Alice Clayton:
The New York Times bestselling author of Wallbanger and Rusty Nailed is back with Nuts, the first in a brand new series set in New York’s beautiful Hudson Valley.
Roxie Callahan is a private chef to some of Hollywood’s wealthiest, and nastiest, calorie-counting wives. After a dairy disaster implodes her carefully crafted career in one fell ploop, she finds herself back home in upstate New York, bailing out her hippie mother and running the family diner.
When gorgeous local farmer Leo Maxwell delivers her a lovely bunch of organic walnuts, Roxie wonders if a summer back home isn’t such a bad idea after all. Leo is heavily involved in the sustainable slow food movement, and he likes to take his time. In all things. Roxie is determined to head back to the west coast as soon as summer ends, but will the pull of lazy fireflies and her very own Almanzo Wilder be enough to keep her home for good?
Salty. Spicy. Sweet. Nuts. Go on, grab a handful.